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About us
Signarama Parramatta is a full-service sign centre making custom signage for businesses across Parramatta and greater Sydney. Our work includes shopfront and building signs, 3D lettering, lightboxes, vehicle graphics, window and wall graphics, hoardings, banners and exhibition displays. We handle every job ourselves, from design through production to installation.
The role
We're looking for an experienced Signwriter to design, produce and install signage in our Parramatta workshop and at client sites.
Key dutiesWork with clients and our sales team to interpret briefs, sketches and site measurements, and advise on sign type, materials, size and placementPrepare sign layouts and print-ready artwork in Adobe illustrator and photoshop, calculating letter sizes and spacing for legibilityOperate large-format digital printers (UV flatbed and roll-to-roll), choosing the substrates, inks and laminates for each jobOperate digital cutting tables, cutting plotters and routers to cut lettering, decals, panels and shapesFabricate and assemble signs and displays, including panels, 3D lettering, lightboxes and A-framesApply vinyl lettering, decals, frosting and graphics to glass, metal, timber, plastic and painted surfacesInstall signage and displays on site, including work from ladders and scaffolding, following WHS proceduresEstimate materials and production time for quotes, and check finished work against approved proofs
Skills and experience requiredAt least 3 years' experience in signwriting or sign and graphics productionHands-on experience operating large-format digital printers (flatbed and roll-to-roll)Experience with digital cutting tables and/or vinyl cutting plottersProficiency in Adobe Illustrator and PhotoshopExperience applying vinyl graphics and installing signage or displays on siteStrong attention to detail, good organisation and time management, and clear communication with clients
Australian citizens and permanent residents will be given priority consideration.
About Sandalford WinesSandalford Wines is one of Western Australia's oldest wineries and has been producing wine at its Swan Valley estate in Caversham since 1840. Our Bar & Restaurant offers modern Australian and contemporary Italian cuisine. In addition to restaurant service, Sandalford operates a busy events, weddings and concert venue, delivering high-volume food service throughout the year. We are seeking a full-time Chef de Partie and a full-time Commis Chef to join our established kitchen team.
Chef de PartieReporting to the Chef de Cuisine and Sous Chefs, you will be responsible for managing a section of our kitchen and ensuring consistently high standards of food preparation and service.
Key ResponsibilitiesManage the day-to-day operation of the section.Plan and cost menu items in consultation with the Executive Chef and Chef de Cuisine.Order and maintain stock for the section.Oversee mise en place and food production for the section.Prepare and cook menu items to recipe and presentation standards.Coordinate section workflow during restaurant, function and event service.Monitor food quality and presentation standards.Supervise and train cooks and junior kitchen staff working on the section.Maintain inventory control and stock rotation procedures.Ensure compliance with food safety, hygiene and workplace health and safety requirements.
RequirementsRelevant qualification.At least two years' experience as a chef in a commercial kitchen.Experience managing a kitchen section.Strong organisational and time-management skills.Ability to work efficiently in a high-volume restaurant and function environment.Strong communication skills and the ability to lead a section.
Commis Chef
Working under the direction of the Sous Chefs, Chefs de Partie and Demi Chefs, you will assist with food preparation and service across various sections of the kitchen.
Key ResponsibilitiesPrepare and cook dishes for restaurant, function and event service.Assist with preparation of sauces, salads, entrées and main meals.Complete daily mise en place and food preparation tasks.Maintain food quality, presentation and consistency standards.Assist with stock control, stock rotation and ingredient ordering.Support kitchen operations during à la carte, set-menu and function service.Maintain cleanliness and organisation of work areas.Ensure compliance with food safety, hygiene and workplace health and safety requirements.
RequirementsRelevant qualification.At least two years' experience in a commercial kitchen.Experience in restaurant and function catering environments will be highly regarded.Strong organisational and time-management skills.Ability to work effectively both independently and as part of a team.Ability to work efficiently in a fast-paced kitchen environment.
What We OfferFull-time ongoing employment.Salary of $75,000 - $85,000 a year plus superannuation.Opportunity to work within an established hospitality operation in the Swan Valley.Exposure to restaurant, wedding, function and large-scale event service.Supportive kitchen team with clear career development opportunities.
Please state which position you are applying for.Australian citizens and permanent residents will be given priority consideration.
Fleet ManagerEmployer: Bellbird Brothers Pty Ltd
Location: Traralgon, Victoria
Employment: Permanent, full-time - 38 hours per week
Proposed Salary: $90,000-$100,000 per annum plus superannuationAbout the CompanyBellbird Brothers Pty Ltd is a transport and logistics business based in Traralgon, Victoria. We are seeking an experienced and organised Fleet Manager to oversee our fleet operations and support the safe, reliable and efficient delivery of transport services.About the RoleYou will manage vehicle availability, transport schedules, maintenance, driver coordination and fleet operating costs. Working closely with management, drivers, customers and service providers, you will ensure fleet resources meet operational requirements and customer expectations.Key ResponsibilitiesPlan and manage daily fleet operations, including vehicle allocation, transport schedules and driver rosters.Monitor vehicle utilisation and delivery performance, adjusting resources and schedules to meet changing requirements.Coordinate preventative maintenance, servicing, inspections and repairs to maintain vehicle reliability and minimise downtime.Manage vehicle defects, breakdowns and incidents, arranging repairs and alternative transport where required.Maintain vehicle registrations, insurance, roadworthiness documentation and servicing records.Assess fleet requirements and coordinate vehicle purchases, leases, replacements and disposals within approved budgets.Monitor fuel consumption, maintenance expenses and other operating costs, identifying opportunities to improve efficiency.Supervise and support drivers, including inductions, performance monitoring and communication of operating procedures.Liaise with customers regarding transport bookings, delivery requirements, service issues and scheduling changes.Coordinate the collection and delivery of goods, including safe loading, unloading and load restraint arrangements.Oversee compliance with applicable road transport and workplace health and safety requirements, including Chain of Responsibility and fatigue management obligations where relevant.Liaise with workshops, fuel suppliers and contractors to maintain service quality and control costs.Maintain fleet management systems and prepare reports on vehicle availability, utilisation, maintenance, costs and safety performance.Review and improve fleet procedures, scheduling and service delivery.Skills and ExperienceAt least one year of relevant experience in fleet management, transport operations or a comparable role.Demonstrated experience coordinating vehicles, drivers, maintenance and transport schedules.Sound understanding of fleet operating costs, vehicle servicing and defect management.Knowledge of road transport safety and compliance requirements relevant to the fleet.Strong leadership, organisational, communication and problem-solving skills.Experience using fleet management or transport scheduling systems and Microsoft Office.A current driver licence.A tertiary qualification obtained in Australia or overseas is required.How to ApplyPlease apply through this advertisement with your current resume and a cover letter outlining your relevant qualifications and experience.
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