Position: Cook at Indoz Curry House Location: Woree, Cairns, QLD, Australia Contract Details: Full-time Indoz Curry House is a newly opened Indian restaurant located in Woree, Cairns, QLD, Australia. We are currently seeking a skilled and experienced Cook to join our team on a full-time basis. The ideal candidate will have a passion for cooking and a strong understanding of Indian cuisine. Key Responsibilities: - Prepare and cook a variety of Indian dishes according to our menu and recipes - Ensure all food is prepared and presented in a timely and consistent manner - Maintain high standards of food quality, hygiene, and safety - Monitor and order supplies as needed - Collaborate with the kitchen team to create new dishes and improve existing ones - Train and supervise junior kitchen staff - Keep track of inventory and assist with stock control - Follow all health and safety regulations Requirements: - Minimum of 12 months of work experience as a Cook in a similar role - Certificate 3 or above in cookery - Strong knowledge of Indian cuisine and cooking techniques - Ability to work in a fast-paced environment and handle multiple tasks - Excellent communication and teamwork skills - Attention to detail and ability to follow recipes accurately - Availability to work flexible hours, including weekends and evenings We offer a competitive salary of $76,000 to $82,000 per year, depending on experience, plus superannuation. This is a full-time position with the opportunity for career growth and development within our expanding restaurant. If you are a passionate and skilled Cook with a love for Indian cuisine, we would love to hear from you. Please apply with your resume and a cover letter outlining your relevant experience and qualifications. Only shortlisted candidates will be contacted. Thank you for your interest in joining the Indoz Curry House team.
Position: Cook - Indian Cuisine Company: KKN Foods Pty Ltd Location: Acacia Ridge, QLD, Australia Contract Details: Full-time Salary: $75,000 to $78,000/annum plus super Education: Minimum of Certificate 3 in commercial cookery or above. Experience Required: Minimum of 12 months of experience in cooking Indian cuisine KKN Foods Pty Ltd is a renowned Indian restaurant in Brisbane, QLD, known for its authentic and delicious Indian cuisine. We are currently seeking a skilled and experienced Cook to join our team on a full-time basis. As a Cook, you will be responsible for preparing, cooking, and presenting a variety of Indian dishes to our customers. Your main duties will include but are not limited to: - Preparing and cooking a range of Indian dishes, including curries, tandoori dishes, and biryanis, according to our recipes and standards. - Ensuring that all dishes are prepared and presented in a timely and efficient manner. - Monitoring food stock levels and placing orders for ingredients as needed. - Maintaining a clean and organized kitchen at all times. - Complying with food safety and hygiene standards. - Training and supervising junior kitchen staff. To be successful in this role, you must have a minimum of Certificate 3 in commercial cookery and at least 12 months of experience in cooking Indian cuisine. You must also have a strong knowledge of Indian spices, cooking techniques, and traditional dishes. The ideal candidate will also possess the following skills and qualities: - Ability to work in a fast-paced environment and handle pressure. - Excellent time management and organizational skills. - Strong attention to detail and a passion for creating high-quality dishes. - Ability to work independently as well as part of a team. - Good communication and interpersonal skills. In return, we offer a competitive salary of $75,000 to $78,000 per annum plus superannuation, depending on experience and qualifications. You will also have the opportunity to work in a dynamic and supportive team environment and develop your skills and knowledge in Indian cuisine. If you are a passionate and skilled Cook with a love for Indian cuisine, we would love to hear from you. Please apply with your resume and a cover letter outlining your qualifications, experience, and why you would be a great fit for our team.
Singh's Curry House is seeking a skilled and experienced Cook to join our team on a full-time basis at our Narangba location in Queensland, Australia. As a Cook at Singh's Curry House, you will be responsible for preparing and cooking delicious and authentic Indian tandoori and curry dishes. Your main duties will include, but are not limited to: - Preparing and cooking a variety of Indian dishes, including curries, tandoori meats and breads. - Ensuring all dishes are cooked to perfection and are presented according to our high standards - Maintaining a clean and organized kitchen, following all food safety and hygiene standards - Assisting with menu planning and creating new and innovative dishes - Ordering and maintaining inventory of ingredients and supplies - Training and supervising kitchen staff, ensuring they adhere to all recipes and food safety procedures - Collaborating with management to ensure a smooth and efficient kitchen operation - Providing excellent customer service and addressing any customer concerns or special requests. The ideal candidate will have at least 12 months of experience working in an Indian restaurant, with a strong knowledge of Indian cuisine and tandoor cooking techniques. They must also have excellent communication and teamwork skills, as well as the ability to work in a fast-paced environment. This is a full-time position with a salary range of $75,000 to $78,000 per year, plus superannuation. The successful candidate will also have the opportunity for growth and development within our expanding company. If you are passionate about Indian cuisine, have a strong work ethic, and are looking for a challenging and rewarding career in the culinary industry, then we want to hear from you! Apply now to join our team at Singh's Curry House and be a part of creating delicious and memorable dining experiences for our customers.
