Head Chef - Hamilton Hotel
Head Chef - Hamilton Hotel $95,000 - $100,000 Salary, Plus Super, Plus Bonus Rotational Roster Amazing perks - check out... more info
Chef - Meantime Restaurant at Hamilton, NSW
Salary:
60.00 - 80.00
Posted:
30-01-2025
Category:
Hospitality Leisure
Newcastle City Council,
Job Description
Chef - Meantime Restaurant at Hamilton, NSW WhitePage Consultancy Pty Ltd – Hamilton NSW 2-3 years of relevant work experience required for this role Working rights required for this role Expected salary: $70,000 - $80,000 per year Meantime Restaurant, nestled in the vibrant heart of Hamilton, NSW, is a contemporary dining venue known for its innovative cuisine and commitment to quality. We focus on creating memorable dining experiences through exceptional food crafted from the freshest ingredients. As we continue to grow, we are seeking a passionate and experienced Chef to bring creativity and expertise to our kitchen team. Position: Skilled Chef Location: Hamilton, NSW Key Responsibilities: Menu Development and Cost Management: Craft and innovate menus while managing food and labour costs effectively. Oversee the sourcing of quality ingredients to ensure a captivating dining experience. Quality Control: Uphold the highest standards of dish preparation from inception to presentation, ensuring each plate leaves the kitchen meeting our exacting standards. Collaboration and Training: Work closely with management and staff, including kitchen and service teams, to discuss culinary processes and improvements. Provide guidance and training to kitchen staff, enhancing their skills and fostering a collaborative environment. Culinary Expertise: Demonstrate advanced cooking techniques and provide insights on culinary procedures to ensure consistency and excellence in every dish. Hygiene and Safety Leadership: Champion and enforce strict hygiene and safety regulations within the kitchen to maintain a safe and clean working environment. Team Development: Participate in the selection and training of new kitchen staff, ensuring they are well-prepared to meet the demands of a high-paced culinary environment. Food Preservation: Implement procedures for the proper freezing and preservation of ingredients to maximize freshness and quality. Personal Attributes: Passionate about gastronomy and culinary arts. Strong leadership qualities and excellent communication skills. Detail-oriented with a commitment to delivering high-quality results. Ability to thrive in a fast-paced and dynamic environment. Innovative thinker with a flair for menu design and food presentation. Qualifications: Minimum 3 years of experience in a professional kitchen. Hold an AQF associate degree, Advanced Diploma, or Diploma in a relevant field. Offer: Salary range: $70,000 to $80,000 plus superannuation per annum. If you are driven by a passion for culinary innovation and excel in a collaborative team environment, Meantime Restaurant offers the perfect opportunity to advance your career. Join us in shaping the future of dining in Hamilton. Apply now to become part of our culinary team! #J-18808-Ljbffr
Job Details
Salary: 60.00 - 80.00
Posted: 30-01-2025
Category: Hospitality Leisure
Newcastle City Council,
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