Food & Beverage Supervisor | Restaurant & Events

Job Description

Food & Beverage Supervisor | Restaurant & Events We are looking for a mature & responsible Full-time F&B Supervisor to help us lead our team! The right candidate would be passionate about hospitality and all things food and wine, with a positive attitude and roster flexibility. We are looking for a food & beverage supervisor to work a range of shifts. We are a busy Hotel venue with conference, bar & restaurant - be ready for action! Responsibilities: Oversee food & beverage service Handle guest enquiries and complaints professionally Staff development and training Assist in running a large team Maintain a specific attitude and personality to fit in with our tight-knit team Benefits: Daily staff meals Uniforms provided Competitive rates of pay Paid wellness day per year Incredible team member discounts from your first day on-the-job 50% off stays at EVT hotels – Rydges, QT, Atura, LyLo and more Rapid career growth opportunities through our EVT network Local community involvement, volunteering and charitable giving About the Business: Rydges is part of EVT, a proudly Australian-owned company with over 100 years' experience in hospitality, entertainment and leisure in Australia & New Zealand. Our hotels stretch from Sydney to Queenstown to Perth and each is locally inspired, just like our team, our customers and you. We're for making the day better. We include. We nurture talent and promote internally. Rydges Latimer Christchurch is a 4+ star down-to-earth hotel where natural beauty and unmatched luxury set the scene for your renewal in the Garden City. Perfectly positioned at the heart of the Garden City’s CBD and boasting the largest, in-hotel conference venues in the city, Rydges Latimer Christchurch offers an inspiring setting for a variety of functions and celebrations. Our flexible spaces effortlessly cater to conferences, conventions, seminars, trainings, weddings, receptions, social soirees and other memorable events. Bloody Mary's is Christchurch's number one steakhouse. Drawing from the classy chop houses made famous in New York, Bloody Mary's provides a dining experience like no other. With a focus on premium Canterbury beef and lamb and of course fine South Island wines, we're looking for like-minded individuals who share a love for fine food and exceptional service. Skills & Experience: We are prepared to provide extensive training and onboarding but you must be: Enthusiastic & committed Very well presented with excellent communication Passionate about food & wine Ready to make an impression and exceed expectations If you’re interested in keeping up to date with all available positions at EVT, including cinemas, hotels, and Thredbo, you can sign up for our weekly job alerts here . Your application will include the following questions: How many years' experience do you have as a Food and Beverage Supervisor? Which of the following statements best describes your right to work in New Zealand? #J-18808-Ljbffr