Head Pastry Chef- Hatted Restaurant
Head Pastry Chef Salary: $100,000 - $120,000+ Overtime Location: Mornington Peninsula, Australia Background: Hatted or... more info
We're seeking a Head Chef for one of Brisbane's most iconic fine dining venues. Showcase your talent, inspire your team, and excel with one of the best! About the Company Step into the kitchen of one of Brisbane's premier restaurants. Renowned for its innovative menu and impeccable service, this award-winning venue sets the standard for fine dining. With a focus on seasonal ingredients and contemporary culinary techniques, the restaurant delivers an unforgettable dining experience that keeps guests coming back. About the Role We're searching for an experienced and motivated Head Chef to lead an incredible kitchen. This role offers the opportunity to showcase your creativity, inspire a passionate team, and uphold the impeccable standards of a venue that prides itself on excellence. From menu creation to team mentorship, you'll oversee every aspect of kitchen operations. Your Skills and Experience Proven experience as a Head Chef in a Chef Hatted or fine dining restaurant Exceptional skills in menu development and culinary innovation Strong leadership qualities with the ability to train and motivate your team Expertise in managing kitchen operations, including rostering, costing, and supplier management Unwavering commitment to maintaining the highest standards of food safety and hygiene Your Benefits and Rewards Attractive salary package tailored to your expertise Work with premium, seasonal, and locally sourced ingredients Opportunity to lead in an award-winning, Chef Hatted venue A platform to showcase your creativity and elevate your career Join a passionate team in a celebrated culinary destination To apply online, please click on the apply button. #J-18808-Ljbffr
Head Pastry Chef Salary: $100,000 - $120,000+ Overtime Location: Mornington Peninsula, Australia Background: Hatted or... more info
Company Description Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,000 hotels... more info
Location: Regional Victoria Mornington Peninsula Work Type: Full Time Salary: $70K - $90K + super Head Chef and Sous Chef... more info