Kitchen Hand Casual, Part Time / Doncaster

Job Description

Please complete to Apply for Kitchen Hand ( Casual / Temp ) ( Casual, Part Time / Doncaster ) Application Process Apply using a Social Network: Seek It's OK to SMS me about this Application Alternative Number (Optional): Address: Resume Submission Please either Attach, Link To or Copy & Paste your Resume Allowed File Types: doc, docx, htm, html, mdi, pub, pdf, wps, txt Max Size 2.0Mb Work Hours Availability Please help us understand the hours you are available to work. This does not necessarily mean we will expect you to work all the hours we need covered or that you indicate, as the role may be flexible, shift-based or shared with other employees. Weekly Fortnightly Every four weeks Set the Hours you are Available to Work Click any box on the grid to highlight it. Click and drag to highlight multiple boxes. Please be sure to highlight a box for every hour … not just start and finish hours Languages Other than English, please tell us of any languages that you speak and understand well… Recent Work Experience Please tell us about your Recent Work - list all your Jobs in the past 2 years or list your last 2 Jobs I'm new to the workforce Country: Employer: Job Title: From: To: Main Reason for Leaving: I can provide a Referee from this Employer who will attest to my skills and attributes Education and Qualifications Please tell us about your Education - list your Education and Qualifications Screening Questions Now please answer these questions before sending your application… A sound understanding of a large high volume kitchen environment is important to this role. At interview, will you be able to impress us with a broad working knowledge of this environment within the resources sector? Yes No Are you willing and available to work on Saturdays, Sundays and Public Holidays, if required? Yes No At interview, will you be able to demonstrate a good understanding of the operation of a commercial kitchen? Yes No At interview, will you be able to demonstrate good knowledge of equipment used in a commercial kitchen? Yes No At interview, will you be able to demonstrate knowledge of cookware, utensils and bake ware for Chefs? Yes No Will your referees confirm that you have at least 1 year's basic food preparation knowledge? Yes No Will your referees confirm that you have at least 1 year's experience working in a restaurant? Yes No Will your referees confirm that you have experience with basic kitchen tasks? Yes No Will your referees confirm that you have experience with plating of food? Yes No Will your referees confirm that you have experience working as a Kitchen Hand? Yes No At interview, will you be able to demonstrate your commitment to workplace safety? Yes No Will your referees confirm that you are a person driven by getting results? Yes No Will your referees confirm that you are a "team player"? Yes No Will your referees confirm that you are a quick and capable learner? Yes No Will your referees confirm that you have a good work ethic? Yes No Do you have the right to live and work in Australia? Yes No I hereby confirm that all my responses to the above screening questions are true and correct. I understand that any false or misleading information could lead to the withdrawal of my application or an offer of employment or after commencement of employment may constitute grounds for termination of employment summarily. Yes No Privacy: Your details go only to Signature Hospitality Group… nowhere else #J-18808-Ljbffr