Multiple Culinary Positions Available

Job Description

Kitchen Remedy Join Kitchen Remedy Brisbane! Culinary & Bakery Roles – Competitive Salaries & Career Growth. Benefits Career Development : Training programs, mentorship, and advancement opportunities in a fast-expanding company. Superannuation : Superannuation contributions. Recognition & Rewards : Performance bonuses, employee recognition schemes, and team incentives. Additional Perks : Work with fresh, locally sourced ingredients; dynamic team environment; employee discounts. Task & Responsibilities Available Positions: Chefs: $70,000 - $85,000 AUD Cooks: $65,000 - $75,000 AUD Pastry Cooks/Pastry Chefs: $65,000 - $85,000 AUD Bakers: $65,000 - $85,000 AUD Baker Assistants: $62,000 - $75,000 AUD Food Trade Assistants: $62,000 - $75,000 AUD Food Packers/Sorters: $62,000 - $75,000 AUD About the Company Kitchen Remedy is a fast-expanding group of full-range commercial dine-in, canteen/bistro style cafes providing catering services, also encompassing a food manufacturing arm in Brisbane, QLD focusing on vegan, raw, healthy desserts, snacks, and cereals. We specialize in providing high-quality, innovative culinary solutions for events and catering while operating cafes and bistro style canteens of all sizes. With a commitment to using fresh, locally sourced ingredients and a passion for creating memorable dining experiences, we have established ourselves as a leader in the catering industry. Due to our planned ongoing expansion, we are seeking skilled and experienced professionals to join our dynamic team. We have multiple full-time positions available across various culinary/bakery roles. Other positions are also available within our food manufacturing side. Job Descriptions Chefs: Salary $70,000 - $85,000 AUD (Chefs all levels, multiple positions, full-time) Plan and organise the preparation of food in a commercial kitchen Prepare and cook food to meet quality standards Develop and implement new recipes and menu items Supervise kitchen staff and maintain hygiene standards Manage inventory and order supplies Experience with contemporary Australian style cuisine is a must 3+ years minimum experience required Cooks: Salary $65,000 - $75,000 AUD (Multiple positions, full-time) Prepare and cook food to meet quality standards Follow and improve recipes in consultation with Chefs and menu items Maintain quality control and consistency in food preparation Maintain hygiene standards Experience with contemporary Australian style cuisine is a must 2-3 years minimum experience required Pastry Cooks/Pastry Chefs: Salary $65,000 - $85,000 AUD (Multiple positions, full-time) Prepare and bake a variety of pastries and desserts Develop new recipes and improve existing ones Manage baking/pastry making schedules to ensure fresh products Maintain quality control and consistency in baked/pastry and dessert goods Order and manage inventory of baking/pastry making ingredients and supplies Experience with contemporary Australian style cuisine is a must 3+ years minimum experience required Bakers: Salary $65,000 - $85,000 AUD (Multiple positions, full-time) Prepare and bake a variety of breads, pastries, and desserts Develop new recipes and improve existing ones Manage baking schedules to ensure fresh products Maintain quality control and consistency in baked goods Order and manage inventory of baking ingredients and supplies Experience with contemporary Australian cuisine is a must 3+ years minimum experience required Baker Assistants: Salary $62,000 - $75,000 AUD (Multiple positions, full-time) Assist Bakers to prepare and bake a variety of breads, pastries, and desserts Follow recipes and improve in consultation with Bakers Follow baking schedules to ensure fresh products Maintain quality control and consistency in baked goods Experience with contemporary Australian cuisine is a must 2-3 years minimum experience required Food Trade Assistants: Salary $62,000 - $75,000 AUD (Multiple positions, full-time) Assist chefs/pastry chefs/cooks/bakers in food preparation and cooking processes Maintain cleanliness and organisation of the kitchen Prepare ingredients, including washing, peeling, and chopping Assist with plating and presentation of dishes Follow food safety and hygiene protocols Experience with contemporary Australian style cuisine is a must 2-3 years minimum experience required Food Packers/Sorters: Salary $62,000 - $75,000 AUD (Multiple positions, full-time) Package prepared food items for delivery or storage Sort packaged food items for delivery or storage Ensure proper labelling and dating of packaged items Maintain cleanliness of packaging/sorting area Follow food safety and quality control procedures Assist with inventory management of packaging materials 1-2+ years minimum experience required Qualification & Experience Requirements for All Positions: Relevant qualifications or certifications in culinary arts, baking or pastry or food handling Previous experience in a commercial kitchen or catering environment Strong understanding of food safety and hygiene practices Ability to work in a fast-paced environment and as part of a team Excellent communication skills and attention to detail About Company Mission : Deliver innovative, high-quality culinary experiences using fresh, locally sourced ingredients.Values : Excellence, sustainability, creativity, and teamwork.Culture : Collaborative, fast-paced, and passionate about healthy, vegan-friendly cuisine.Achievements : Rapidly expanding leader in Brisbane’s catering and food manufacturing sectors, specialising in vegan desserts and event catering. Salary: $62,000 - $85,000 AUD Job Publish: 22-01-2025 Job Expire: 21-02-2025 #J-18808-Ljbffr